Vegetarian Momos

Ingredients

For the Momos

1. 1 cup plain flour (maida)

2. A pinch of salt

3. Water (for kneading)

For the Stuffing

1. 1 medium onion (finely chopped)

2. 1 small carrot (finely chopped) 

3. 1/2 capsicum (finely chopped)

4. 1/4 cabbage (finely chopped)

5. Salt to taste

6. 1/4 tsp black pepper powder

7. 1/4 tsp lemon juice

Method

1. Mix flour,salt and water and knead a soft dough. Keep it aside.

2. In a bowl, mix all the veggies,salt,pepper powder,lemon juice and mix it properly.

3. Roll out bangle sized chapatis from the dough. In the center place a tsp of the stuffing and fold the chapati to make a semi-circle, seal the edges. 

4. Steam the momos on low heat for about 15 mins or until cooked.

5. Serve with red hot chili sauce.

ENJOY!!