Garlic Penne

My Doodle recipe is a part of Easy Doodle Recipe contest at BlogAdda.com in association with TastyKhana.com

Serves : 2

Ingredients

1. 200-250g penne pasta (boiled)

2. 3-4 cloves of garlic (crushed and chopped)

3. 2 tbsp olive oil

4. 1/2 tsp dried basil leaves 

5. 1/2 tsp oregano

6. 1/2 tsp black pepper powder

7. Salt to taste

8. 2-3 tsp grated parmesan cheese (for garnishing)

Method

1. Heat olive oil in a pan. Once the oil is hot, immediately lower the flame.

2. Add the chopped garlic cloves and saute for 2 mins on very low heat. Add the boiled pasta and sprinkle oregano,basil,salt and pepper. Give a nice toss and switch off the flame.

3. Garnish with grated parmesan cheese and serve hot.

Spaghetti with Tomato Sauce

Ingredients

1.  1 packet spaghetti
2.  1/4 cup tomato puree
3.  1 onion (chopped)
4.  4-5 fresh basil leaves (chopped)
5.  1 tbsp tomato sauce
6.  1 tbsp red chili sauce
7.  A dash of vinegar
8.  1 tsp dried oregano
9.  1 tsp black pepper powder
10. Salt to taste
11. 2-3 cloves  of garlic (chopped)
12. Olive oil
13. Mozzarella cheese (for garnishing)

Method

1. Heat water in pan. Once it starts to boil add a tsp of salt in it. Add the spaghetti in it. Simmer until it is cooked.

2. Once the spaghetti is cooked, drain out the water and keep the spaghetti aside. Make sure you don't overcook the spaghetti.

For the Sauce

1. Heat olive oil in a pan. Add the chopped onions and garlic. Saute until the onion is translucent.

2. Add the tomato sauce,tomato puree, red chili sauce,vinegar,black pepper and salt. Add some water to adjust the consistency. Add the chopped basil leaves and oregano. Cook the sauce with the lid on for 5 mins.

3. Once the sauce is cooked, pour it on cooked spaghetti and garnish with mozzarella cheese.

ENJOY!!