Instant Dosa

Ingredients

1. 2 cups all purpose flour (maida)

2. 2 cups rice flour

3. Pinch of cumin seeds

4. Pinch of mustard seeds

5. 3/4 cup buttermilk

6. Salt to taste

7. Water (for making batter)

8. Oil (for shallow frying)

Method

1. Mix together all purpose flour,rice flour,cumin seeds,mustard seeds,buttermilk and salt. Prepare a batter of pouring consistency using water.

2. Let the batter rest for half hour.

3. On hot tawa, put 1 tsp oil and a ladle full of batter. Spread it to form a thin circle. Once cooked flip it to cook on the other side also.

4. Serve hot with sambhar or coconut chutney.

ENJOY!!