Veggie Burger

Ingredients 

1. Iceberg lettuce

2. Onions (cut into circular discs)

3. Cucumber (peeled and cut into circular discs)

4. Cheese slice

5. Oregano

6. Burger buns 

For Aloo Patty

1. 3-4 Potatoes (boiled and mashed)

2. 1 tsp red chili powder

3. 1/2 tsp black pepper powder

4. 1/2 tsp garam masala

5. Peas (boiled and mashed)

6. 1/2 tsp pomegranate seeds (anardaana)

7. Salt to taste

8. Crushed cornflakes

Method

1. Combine all the ingredients of aloo patty except cornflakes in a bowl. Mix them with the help of your

    hands.

2. Roll out thick tikkis from the potato mixture. Coat them with cornflakes.

3. Deep fry them until golden.

4. Cut the buns into half and roast them. On one half of the bun place an aloo patty, a piece of lettuce, onion,  cucumber, cheese slice and sprinkle some oregano. Cover it with the second half.

ENJOY!!

Honey Chili Potato

Ingredients

1. 8-10 potatoes

2. 4 tbsp chili red chili sauce

3. 2 tsp cornflour

4. 1 onion (chopped)

5. 1/2 capsicum (chopped)

6. Salt to taste

7. 1 tsp black pepper

8. 2 tsp honey

9. 1 tsp ajinomoto (optional)

10. 1 1/2 tsp tomato sauce

11. Oil

12. A pinch of sesame seeds

Method

1. Peel and wash the potatoes. Cut the potatoes into finger sized pieces.

2. Add cornflour and 1 tbsp chili sauce to the potatoes and mix.

3.Deep fry the potatoes.

4. Heat one tbsp oil in a pan. Add the onions and capsicum and saute till golden.

5. Add chili sauce, tomato sauce, honey, ajinomoto, salt and pepper. Add the deep fried potatoes and mix.

6. Sprinkle sesame seeds on top and serve.

ENJOY!! 

Garlic Bread

Ingredients

1. 1 cup all purpose flour

2. 1/4 cup wheat flour

3. 1 1/2 tsp dry yeast

4. Pinch of salt

5. 1 tsp sugar

6. 2 tbsp butter

7. 6-7 cloves of garlic (chopped)

8. Oregano

9. Chopped basil

10. Black pepper powder

11. 1/2 cup lukewarm milk

Method

1. Mix yeast and sugar in the milk and let it rise for 15 mins.

2. Sift together all purpose flour,wheat flour and salt. Knead a soft dough with the yeast added milk. Let it rise for 1/2 hour, it will become almost double in volume.

3. Melt butter in microwave, add chopped garlic,oregano, basil, salt and black pepper.

4. Roll out a circle from the dough. Spread the garlic butter on half of the circle. Fold it to form a semicircle and seal the edges.

5. Spread some garlic butter on top of it. Bake it in a pre-heated oven (220 C) for about 20 mins.

ENJOY!!