Chili Paneer

Ingredients

1.  300 grams cottage cheese (cut into cubes)

2.  Half capsicum (finely chopped)

3.  1 onion (sliced)

4.  1/4 carrot (finely chopped)

5.  3 tbsp red chili sauce

6.  2 tbsp vinegar

7.  1 tsp soy sauce

8.  1/2 tsp ajinomoto

9.  A pinch of sugar

10 Cornflour paste (2 tsp.cornflour mixed in 4-5 tsp water) 

11.1 tsp black pepper powder

12. Salt to taste

13. 2 tsp oil

14. 1 1/2 cup water

Method

1. Heat oil in a pan. Add the onions, capsicum and carrot. Saute until translucent.

2. Add salt,pepper,chili sauce,vinegar,soy sauce and ajinomoto. Add water and cornflour paste and stir on low heat.

3. Add the paneer cubes and cook with the lid on for about 10 mins. Garnish with chopped spring onion and serve.

ENJOY!!