Wednesday, 16 January 2013

Chocolate Oreo Donuts


1. 1 cup all purpose flour
2. 1 cup wheat flour
3. 8-10 grams yeast
4. 3 tsp sugar 
5. 1/2 cup lukewarm milk
6. 1 tsp salt
7. dark chocolate
8. unsalted butter
9. 4-5 crushed oreo cookies (without cream)


1 Mix yeast, 1 tsp sugar and milk ina bowl, keep aside for 10 mins,
2. Mix wheat flour, all purpose flour,salt and 2 tsp sugar. Add the milk mixture.
3. Knead a soft dough and let it rise for half an hour.
4. Roll out the risen dough in the shape of a thick chapati , cut out donuts with the help of a donut cuter. 
5. Place the donuts on a greased baking dish.
6. Bake the donuts in a preheated oven (200 C) for 10-12 mins.
7. Melt the chocolate and butter in microwave and mix to form a shiny glaze.
8. Dip the upper portion of the donuts in the chocolate glaze and sprinkle crushed oreo cookies on it.

Donuts taste best when served hot.


No comments:

Post a Comment